B&G Oysters

B & G Oysters 550 Tremont Street
Boston, Massachusetts
02116
617-423-0550

Toast Valentine’s Day with Champagne and sumptuous Boston seafood at B&G Oysters with our celebratory three course prix-fixe menu!

Sunday, February 14th
3 Course Prix-Fixe $75
exclusive of tax and gratuity

Appetizer
American Red Snapper Crudo
oroblanco, pickled radish, mitsuba
or
Faroe Island Salmon Rillettes
poached daikon, warmed broth, bergamot

Entree
Crispy Fried Shrimp
corn soufflé, lobster sauce, rapini
or
Cassoulet de la Mer
monkfish, hominy, pork belly

Dessert
Selection of Seasonal Desserts


Reservations

Online via OpenTable

or by calling 617-423-0550

Dinner reservations are available seven evenings a week:
Monday from 11:30am — 10pm.
Tuesday through Friday from 11:30am — 11pm.
Saturday from 12pm — 11:00pm.
Sunday from 12pm — 10:00pm.